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Quick Details

  • Housing Material: Stainless Steel
  • Power (W): 370
  • Voltage (V): 220
  • Place of Origin: Jiangsu, China (Mainland)
  • Model Number: EMK-8
  • Name: high quality stainless steel commercial electric meat grinder
  • Package: carton

Packaging & Delivery

Packaging Details foam with carton
Delivery Time 7 days

high quality stainless steel commercial electric meat grinder

 

The whole machine is all food-grade stainless steel structure, aesthetic and practical

 

1.Features
EMK series motorized meat mincer are new types and very useful,which made by our designed basing  advanced technology.These machines are driven through enclosed-gears.They are compact in construction,of smooth and reliable running,and good looking.It's easy to clean and fix.The parts of the house are made of AI-alloy,all in conformity with Chinese hygiene standard.The machines are suitable for meat mincing in hotels,restaurants and meat shops.

 

 

2.Technical Data

 

Type

EMK-8

EMK-12

Productivity(kg/h)

80~100

120~150

Speed of mincing cutter(r/min)

187

187

Motor(kw)

0.37

0.75

Voltage(v)

220

220

Dimensions(cm)

51*29*30

53*29*30

Weight(kg)

23

23.5

 

 

 

3.Operation and Maintenance
(1)Before use,check that local power supply is suitable for the motor,and that external earthing wire is reliable connected.
(2)As directed in figure,remove the head from the machine.Remove the front nut,cutter net,mincing cutter and feed screw from the machine.Wash them with clean water,then reassemble them according to the above sequence.
(3)the working meat should be removed skin and bone.Cutting them into smaller pieces is well.the freezing meat should be unfreezed before minced.
(4)With the feed-stick,put the meat into mincing chamber.Don't use your hands or other instead of feed-stick.
(5)If the meat doesn't go on or is not discharged smoothly or in the form of paste,maybe:
(1)Too much thus,front nut is tighten,the mincing cutter does not contact properly with the cutter does not contact net.Readjust it.
(2)The cutter net is blocked.Clean it.
(3)Mincing cutter is dull.Grind or replace

4.Notes
(1)Before use,check that the external earthing wire is reliable connected.
(2)The voltage of local power supply difference is ±5% of the rated voltage.
(3)Don't put up the safe equipment.
(4)If there is any damage to the power cord,replacement action must be done by the manufacturer or related electrician.Don't attempt to replace the cord by yourself or severe hazard many occur.
(5)Don't use spraying water to clean the Mincer.Clean it with warm water.Please note that the cutter is easy to hurt your hands.
(6)Don't use any cutter nets(elliptical cutter nets or cutter nets with big hole dimension)or mincing cutters from other manufacturers.To do so may hurt your fingers during mincer operation.

5.Descriptions of packing ZY series motorized meat mincers motorized meat mincers equip with a feed-stick,a pair of mincing cutter and cutter net,and a sausage pipe.

 

6.Standard JB/T4412-1999 GB4706.1,GB4706.38

If the Mincer stop running because of foreign substance blocked inside of the Mincer Head.please perform following process:
1.Keep switch on the OFF position
2.Remove the power cord from outlet
3.Thoroughly clean out the foreign substance blocked in the Mincer Head
4.Press the reset button of the circuit breaker,plug the Mincer and restart it.

 

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